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· Lokal · 423 Mittel

Route 423

📏
6.7 km Entfernung
⏱
1h 41min Geschätzte Dauer
⛰
Mittel Schwierigkeit
➡
Linear Routentyp

A 6.7 km Local Hiking trail, Route #498953 takes walkers through a varied section of terrain.

Covering 6.7 km, this is a satisfying walk that most reasonably fit hikers will complete in about 1 hour and 29 minutes.

This linear trail moves from one end to the other without looping back. A return journey by transport — or retracing the path — is needed to get back to the start. Look for the 423 trail markings to stay on the official route.

Part of the Local Walking Network (LWN), this trail is ideal for exploring the neighbourhood landscape. It is typically well-known to local walkers and offers an authentic sense of place.

Höhenprofil

Karte

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Wegpunkte

5 Punkte entlang der Route
A
Start · Presso Baito Fornasa bassa - Strada Provinciale 31 (bivio 314)
0 km 46.1936°, 11.4204°
1
1.7 km 46.1931°, 11.4061°
📍 Spots in der Nähe dieses Punktes →
2
3.4 km 46.1830°, 11.3935°
📍 Spots in der Nähe dieses Punktes →
3
5.0 km 46.1765°, 11.3831°
📍 Spots in der Nähe dieses Punktes →
B
Ziel · Ex Malga Caserine - ruderi (bivio 468A)
6.7 km 46.1764°, 11.3824°

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Häufig gestellte Fragen

How far is it to walk Route #498953?
Route #498953 covers a distance of 6.7 km.
How long does it take to walk Route #498953?
At an average walking pace, Route #498953 takes approximately 1h 41min to complete.
Do I need to return the same way on Route #498953?
No — Route #498953 is a one-way trail. It runs from Presso Baito Fornasa bassa - Strada Provinciale 31 (bivio 314) to Ex Malga Caserine - ruderi (bivio 468A). You will need to arrange return transport or retrace the route.
Where can I begin walking Route #498953?
You can begin Route #498953 at Presso Baito Fornasa bassa - Strada Provinciale 31 (bivio 314).
How difficult is Route #498953?
Route #498953 is a moderate hike suitable for walkers with a basic level of fitness.
Who maintains the Route #498953 trail?
Route #498953 is maintained and managed by Società degli Alpinisti Tridentini.