· Local
· 254
Fácil
Route 254
📏
1.6 km
Distancia
⏱
25 min
Duración estimada
⛰
Fácil
Dificultad
➡
Lineal
Tipo de ruta
A 1.6 km Local Hiking trail, Route #48881 takes walkers through a varied section of terrain.
Covering just 1.6 km, this is a gentle outing perfect for families or beginners. Allow roughly 22 minutes.
This linear trail moves from one end to the other without looping back. A return journey by transport — or retracing the path — is needed to get back to the start. Look for the 254 trail markings to stay on the official route.
Part of the Local Walking Network (LWN), this trail is ideal for exploring the neighbourhood landscape. It is typically well-known to local walkers and offers an authentic sense of place.
Perfil de elevación
Cargando datos de elevación…
No hay datos de elevación disponibles para esta ruta.
↑ Desnivel positivo total
↓ Desnivel negativo total
Punto más alto
Punto más bajo
Datos de elevación SRTM a través de OpenTopoData (conjunto de datos abierto).
Mapa
Ver en OSM →Cargando…
Puntos del recorrido
5 puntos a lo largo de la rutaA
Inicio
· Collebeato (La Noia)
B
Final
· Monte Zuccolotto (Innesto Sentiero 248)
Fotos
Todavía no hay fotos para esta ruta.
Reseñas
Todavía no hay reseñas.
Inicia sesión para escribir una reseña
Preguntas frecuentes
How far is it to walk Route #48881?
Route #48881 covers a distance of 1.6 km.
How long does it take to walk Route #48881?
At an average walking pace, Route #48881 takes approximately 25 min to complete.
Do I need to return the same way on Route #48881?
No — Route #48881 is a one-way trail. It runs from Collebeato (La Noia) to Monte Zuccolotto (Innesto Sentiero 248). You will need to arrange return transport or retrace the route.
Where can I begin walking Route #48881?
You can begin Route #48881 at Collebeato (La Noia).
How difficult is Route #48881?
Route #48881 is an easy hike, suitable for walkers of all fitness levels.
Who maintains the Route #48881 trail?
Route #48881 is maintained and managed by Club Alpino Italiano - Sottosezione di Collebeato.