· Local
· E01B
Fácil
Route E01B
📏
3.5 km
Distancia
⏱
53 min
Duración estimada
⛰
Fácil
Dificultad
➡
Lineal
Tipo de ruta
Route #425607 is a 3.5 km Local Hiking hiking route.
At 3.5 km, this is a short, accessible outing suitable for most fitness levels. Expect to complete it in around 47 minutes at a comfortable pace.
As a linear trail, this route has distinct start and end points. Return transport is worth arranging in advance unless you plan to walk back the same way. The trail is officially waymarked as E01B, so look out for the trail markers along the way.
This is a Local Walking Network (LWN) trail — a community-level route perfect for exploring the immediate surroundings, popular with locals and visitors alike.
Perfil de elevación
Cargando datos de elevación…
No hay datos de elevación disponibles para esta ruta.
↑ Desnivel positivo total
↓ Desnivel negativo total
Punto más alto
Punto más bajo
Datos de elevación SRTM a través de OpenTopoData (conjunto de datos abierto).
Mapa
Ver en OSM →Cargando…
Puntos del recorrido
5 puntos a lo largo de la rutaA
Inicio
· Frabosa Soprana, loc. Sella Piagna, bivio E01, E01B
B
Final
· Magliano Alpi, punto gestione Alpe Raschera, bivio E09, E01B
Fotos
Todavía no hay fotos para esta ruta.
Reseñas
Todavía no hay reseñas.
Inicia sesión para escribir una reseña
Preguntas frecuentes
How long is the Route #425607 hiking route?
Route #425607 is 3.5 km long.
How much time should I allow for Route #425607?
Most walkers allow around 53 min for Route #425607 at a comfortable pace.
Is Route #425607 a circular or linear route?
Route #425607 is a linear route, not a loop. It runs from Frabosa Soprana, loc. Sella Piagna, bivio E01, E01B to Magliano Alpi, punto gestione Alpe Raschera, bivio E09, E01B. Return transport from the finish point is recommended.
Where does Route #425607 start?
Route #425607 starts at Frabosa Soprana, loc. Sella Piagna, bivio E01, E01B.
Is Route #425607 suitable for beginners?
Yes, Route #425607 is beginner-friendly. It is an easy walk suitable for most fitness levels.