· Local
· V05
Moderado
Route V05
📏
9.6 km
Distancia
⏱
2h 24min
Duración estimada
⛰
Moderado
Dificultad
➡
Lineal
Tipo de ruta
Route #433551 is a 9.6 km Local Hiking hiking route.
At 9.6 km, this is a comfortable half-day walk for most hikers. At an average walking pace, plan for roughly 2 hours and 8 minutes.
As a linear trail, this route has distinct start and end points. Return transport is worth arranging in advance unless you plan to walk back the same way. The trail is officially waymarked as V05, so look out for the trail markers along the way.
This is a Local Walking Network (LWN) trail — a community-level route perfect for exploring the immediate surroundings, popular with locals and visitors alike.
Perfil de elevación
Cargando datos de elevación…
No hay datos de elevación disponibles para esta ruta.
↑ Desnivel positivo total
↓ Desnivel negativo total
Punto más alto
Punto más bajo
Datos de elevación SRTM a través de OpenTopoData (conjunto de datos abierto).
Mapa
Ver en OSM →Cargando…
Puntos del recorrido
5 puntos a lo largo de la rutaA
Inicio
· Oncino, presso borgata Ruetto, bivio CNAV05-CNAV41
B
Final
· Sampeyre, colle di Luca, bivio CNAU04-CNAU31-CNAU47-CNAV05-CNAV27
Fotos
Todavía no hay fotos para esta ruta.
Reseñas
Todavía no hay reseñas.
Inicia sesión para escribir una reseña
Preguntas frecuentes
How long is the Route #433551 hiking route?
Route #433551 is 9.6 km long.
How much time should I allow for Route #433551?
Most walkers allow around 2h 24min for Route #433551 at a comfortable pace.
Is Route #433551 a circular or linear route?
Route #433551 is a linear route, not a loop. It runs from Oncino, presso borgata Ruetto, bivio CNAV05-CNAV41 to Sampeyre, colle di Luca, bivio CNAU04-CNAU31-CNAU47-CNAV05-CNAV27. Return transport from the finish point is recommended.
Where does Route #433551 start?
Route #433551 starts at Oncino, presso borgata Ruetto, bivio CNAV05-CNAV41.
Is Route #433551 suitable for beginners?
Route #433551 is suitable for walkers with some experience. A basic level of fitness is recommended.